Goldee's Bar-B-Q Brisket Rub 11.5 Ounce Shaker

Goldee's Bar-B-Q Brisket Rub - 11.5 Oz. Shaker

The same crew from Fort Worth that Texas Monthly put at number one also makes a brisket rub, and predictably, they did not overthink it. This is the blend they use at the restaurant, the one that goes on the briskets people line up for before sunrise.

It is a simple, balanced rub built around coarse black pepper, salt, and a little garlic. No sugar bomb. No gimmick. Just the classic Central Texas approach where the pepper does the talking and the smoke does the rest. That is the whole philosophy behind Goldee's: do fewer things and do them right.

Apply it liberally to a whole packer brisket at least an hour before it goes on the pit. Overnight in the fridge is even better. It also handles beef ribs, chuck roast, tri-tip, and burgers. If you are running an offset smoker with post oak, this rub and some good beef are all you need. The 11.5-ounce shaker gives you enough for several briskets before you run dry.

Made in Fort Worth, shipped from Denton. If you cannot make it to the restaurant, this is how you bring a little bit of Goldee's to your own pit. Your brisket has been waiting.

Goldee's Bar-B-Q Brisket Rub 11.5 Ounce Shaker. We ship promptly, 5 days a week. Please do not hesitate to reach out to us with any questions or requests!